Ingredients: Potatoes, raclette cheese, salads: green, celery and carrots, veggie saussages, meat
Boil the patatoes. Turn on the raclette machine and put the cheese to melt. Pour it over the potatoes. Take salads and meats as you like.
Ingredients: Pasta, pesto sauce
Cook the pasta and put the pesto sauce as you like.
Ingredients: Carrots, milk, butter, veggie or meat steak
Peel some carrots, cook them, and when they are soft blend them with some milk and butter. Heat the pan, put some butter and prepare a veggie or meat steak.
Ingredients: Frozen pizza, spicy sauce
Buy the frozen pizza you like, warm up the oven and bake the pizza for 10 minutes. Put some spicy sauce if you like it.
Ingredients: Can of lentilles, veggie saussages
Open the can of lentilles, put them in the pot and cook them on the stove. When done, serve with veggie saussages. Use spices as you like. Simple and delicious!
Ingredients: Fish Soup, croutons (garlic taste), sauce ruille, grated cheese
Buy a fish soup in a boottle. Warm it up in a pot. Put it in the plate with some sauce ruille. Put croutons and grated cheese as you wish. Simple and delicious!
Ingredients: Gnocchi, Pesto sauce
Boil the water in a pot and put the gnocchis in. Cook for 2-3 minutes, until they start floating, and remove from the fire. Mix gnocchis with pesto sauce and serve. Quick and tasty!
Ingredients: Sweet patato, carrots, raclette cheese
Cut carrots and two sweet patatos on small pieces and steam them for 15 minutes to be nice and soft. Then put them in a oven pan, and put raclette cheese over them. Bake it on 180 degrees for 10-15 minutes. Serve with a salad of your choice. Perfect meal when you have some leftover raclette cheese :)
Ingredients: Eggs, frozen spinach, salad of your choice
Take the frozen spinach with sour cream, and unfreeze it in the microwave. In the meantime bake an egg on the pan. Serve on the plate with salad of your choice - carrot and celeri salad work good.
Ingredients: Ebli , mushrooms, sour cream
Cook ebli in the pot. While cooking cut the mushrooms on pieces and bake them on the pan with butter. Add sour cream for the sauce. Put spices as you want, salt, pepper, garlic. Mix all together. Done!
Ingredients: Chicken , veggie steak, frites, salad
Bake the chicken or buy it already done from your local butcher. Bake the frites in the oven. Bake the veggie steak on the pan with butter. Serve with green salad and ketchup or mayo. Delicious!
Ingredients: Faisselle , eggs, dough for burek, butter, sour cream, salt/pepper
Mix fresh faisselle cheese with eggs and salt/pepper. Spread the dough and put the cheese mixture on half of the dough and roll. When you fill the tray, add melted butter over the burek and sour cream if you want. Bake on 180 degrees for 25 minutes.
Ingredients: Merlu , Patatoes, green beans, butter, salt/pepper/garlic
Buy frozen Merlu filet in Picard and bake it in the oven, 180 degrees, for 15 minutes. Boil the patatoes. Buy canned green beans, season them with salt, pepper, garlic spice and butter, and put it in microwave for 3-4 minutes. Serve everything together and enjoy!
Ingredients: Cauliflower, bechamel, green beans, grated cheese
Steam the cauliflower for 15 minutes. Then put it in the dish, season with salt and pepper, put the bechamel and then rated cheese on top. Put in the oven for 20 minutes on 200 degrees. Enjoy!
Ingredients: Crepes, ham, grated cheese, mushrooms, sour cream, eggs, smoked salmon, aneth
Buy premade crepe pastry. Warm up the pan and put butter. Warm up the crepe on the pan. For meat crêpe preparation, on half put grated cheese, mushrooms and ham. Close the crepe and bake for couple of more minutes. For vegetarian, put grated cheese, mushrooms, one egg on eye and sour cream. For salmon version, put grated cheese, smoked salmon and sour cream. Serve with salad. Delicious :)